Weight | 0.1 lbs |
---|---|
Dimensions | 6.0 × 1.0 × 1.0 in |
Variant | Single, 5 Pack, Box of 10 |
Wrapper | Connecticut Broadleaf, USA |
Binder | Mexico, Oscuro, San Andres |
Filler | Nicaragua, Pennsylvania, USA |
Strength |
Red Meat Lovers Porterhouse (6×60)
$16.45 – $148.05
Dunbarton’s Red Meat Lovers is an ovation to microblends that are just too damn good to be kept in the dark. Originally released as a small blend for the Red Meat Lover’s Club, this series was so tasty and so sought-after that brand owner Steve Saka has turned it into a full production national line. If ever there was a cigar that deserved to have the words ‘Red Meat Lover’ scrolled across the band, this is it. The reddish hue to the wrapper offer a visual appeal that draws the imagination to the image of a perfectly cooked steak. Then when you light up this powerhouse cigar, you’ll taste a completely bold and balanced flavor profile with notes of leather, earth, cocoa, oak, chocolate, and savory umami.
Packaged in boxes of 10, you won’t want to miss out on an experience that treats the tongue to a complex full strength flavor that can only come from the famed tobaccos selected by Steve Saka and Dunbarton Tobacco & Trust. Get yours today and savor the flavor for hours!
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Red Meat Lovers by Dunbarton
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1 review for Red Meat Lovers Porterhouse (6×60)
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Paul Romero (verified owner) –
The box itself is a work of art but what’s inside is somehow a million times better!
Not too much to say about this blend that hasn’t been said a million times before. RML is at the top of the game.